I am 100% polish american. When I visit family in Milwaukee, I usually end up going out for a meal at a polish restaurant. As a vegetarian this usually leaves me to choose from eating potato pancakes or pierogi. I am quite content with this situation but one polish restaurant I went to had pickle soup and I was totally thrilled. Seriously, who thinks up pickle soup?! Ah my ancestry...
onions, potatoes, pickles, veggie broth, sour cream, fresh dill
Cook the onion in oil until transluscent. Add the potatoes, pickles, and veggie broth. Bring to a boil then reduce to a simmer for 20 minutes. Blend. Temper sour cream and mix it in. Add some fresh dill.