HAPPY BIRTHDAY ERIC!! That's right, he is still 6... (a leap year baby). I am making him "all-you-can-eat sushi" tonight. The menu will be: miso soup, mirin soaked shiitake mushrooms, tempura, inari sushi, sushi rolls, and for dessert the mochi in the photo above. What the heck is mochi? Well, it's a dessert made of sweet, chewy rice flour and in this case the center is filled with sweet, mashed red beans. Just try it, it's good. I followed the recipe on Vegan YumYum.
Showing posts with label daifuku. Show all posts
Showing posts with label daifuku. Show all posts
February 28, 2010
mochi
HAPPY BIRTHDAY ERIC!! That's right, he is still 6... (a leap year baby). I am making him "all-you-can-eat sushi" tonight. The menu will be: miso soup, mirin soaked shiitake mushrooms, tempura, inari sushi, sushi rolls, and for dessert the mochi in the photo above. What the heck is mochi? Well, it's a dessert made of sweet, chewy rice flour and in this case the center is filled with sweet, mashed red beans. Just try it, it's good. I followed the recipe on Vegan YumYum.
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