But it actually turned out to be a crazy easy endeavor - thank you internet! No, we did not recreate naan with all kinds of alternative flours (rice flours, potato flour, xanthan gum, tapioca starch, and so on) because there already exists a traditional Indian pancake called chila (or cheela or cheelay) that is very simply made of chickpea flour (aka garbanzo flour or gram flour)! Here is the recipe that we used.
